I love easy and simple recipes which do not require a lot of ingredients. This low carb cloud bread is one of these easy keto bread recipes. Cloud bread requires only 3 ingredients to make it and doesn’t take much time in the oven as well. Furthermore, cloud bread is high in protein, moderate in fats and very low in carbs.
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Moreover, It’s such a soft and airy bread. I consider it an amazing substitute for regular bread which you can use to make a sandwich.
What ingredients will you need to make this recipe?
You will only need 3 ingredients which are:
- Eggs
- Cream cheese
- Apple cider vinegar
This amount will give you 14 medium cloud bread.
How to make the keto cloud bread?
- Start by separating eggs white and egg yolk.
- Put the egg whites in a bowl and the egg yolks in a different bowl.
- Then, add cream cheese and apple cider vinegar to the egg yolks and use the hand mixer to whisk everything until well combined.
- After that, whisk the egg whites using the hand mixer until it becomes very fluffy and bright white. It will take some times; it will be ready when you flip the bowl, nothing will fall out of it.
- Finally, add the egg yolk mixture to the fluffy egg whites and stir slowly using a spatula.
- After that, line a baking sheet with parchment paper.
- Then, spoon the batter using a 1/4 measuring cup and try to flatten it using the bottom of the cup lightly.
- Now, bake for 30 minutes on 190 C.
- After that, leave it to cool. Then, serve.
How to serve cloud bread?
There are so many ways to serve cloud bread:
- Serve it plain; I like to eat it plain.
- For breakfast, you can have it with a spread of butter, low carb Nutella or jam for a more sweet or savoury flavour.
- Use 2 of it to make a sandwich at lunch.
- Add another slice and a few extra ingredients and make an easy sandwich for lunch.
- Also, s
erve it with fried eggs for breakfast or lunch.
Nutrition information for this bread:
Based on the ingredients above the nutrition information for the cloud bread will be(rough) per serving :
- Calories: 105
- Fat: 9.7 g
- Protein: 6.7 g
- Carb: 1 g
Tools used in making the cloud bread:
Low Carb Cloud Bread With Only 3 Ingredients
Ingredients
- 4 eggs
- 100 9 cream cheese
- 1 1/2 tsp apple cider vinegar
Instructions
- Start by separating eggs white and egg yolk.
- Put the egg whites in a bowl and the egg yolks in a different bowl.
- Then, add cream cheese and apple cider vinegar to the egg yolks and use the hand mixer to whisk everything until well combined.
- After that, whisk the egg whites using the hand mixer until it becomes very fluffy and bright white.
- It will take some times; it will be ready when you flip the bowl, nothing will fall out of it.
- Finally, add the egg yolk mixture to the fluffy egg whites and stir slowly using a spatula.
- After that, line a baking sheet with parchment paper.
- Then, spoon the batter using a 1/4 measuring cup and try to flatten it using the bottom of the cup lightly.
- Now, bake for 30 minutes on 190 C.After that, leave it to cool. Then, serve.
Nutrition
Try these tasty keto bread recipes:
- Low Carb Mixed Seed Bread With Almond Flour
- Psyllium Husk Keto Bread Recipe
- Cream Cheese Bread – Low Carb Bread Recipe
- Keto Sesame Bread Recipe (Low Carb Bread)
- Zucchini Cheesy Bread Recipe
- Keto Bread – Delicious Low-Carb Bread Recipe (Suger-Free)
Once you try this low carb cloud bread, you will always go back to it when you need an easily made keto bread.
