Honey Garlic Baked Salmon Recipe

Radwa

This honey garlic salmon is so tender and flavourful also it is super tasty especially if you marinate it in its savoury and sweet sauce for a couple of hours.

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Prep Time 5 mins

Cook Time 15 mins

Course Dinner, Main Course

Cuisine Japanese

Servings servings

Calories 79 kcal

Ingredients

3 pieces salmon fillet
1 tbsp sesame oil
2 tbsp soy sauce
4 cloves garlic minced
1 tbsp fresh ginger chopped
1 tbsp honey
¼ tsp ground black pepper
¼ tsp salt

Instructions

Rinse the salmon then pat it with a kitchen towel to absorb the excess water.
Add the garlic, soy sauce, sesame oil, honey, ginger, salt and pepper then stir until well combined.
Toss the salmon in the bowl and leave it to marinate for 2-3 hours (if you have time for it).
Bake at 210C for 15 minutes.
Garnish with some sesame seeds then serve.

Nutrition

Serving: 1servingCalories: 79kcalCarbohydrates: 8gProtein: 2gFat: 5gSaturated Fat: 1gCholesterol: 1mgSodium: 866mgPotassium: 41mgFiber: 1gSugar: 6gVitamin C: 1mgCalcium: 7mgIron: 1mg

Keyword baked salmon, honey garlic salmon, salmon recipes

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