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5
from 1 vote
Homemade Caramel Latte Recipe
Incredibly creamy! This homemade Caramel Latte is the simplest coffee recipe you can try at home. It is super easy and quick; all you need is milk, coffee and caramel sauce!
Prep Time
1
minute
min
Cook Time
2
minutes
mins
Total Time
3
minutes
mins
Course:
Breakfast, Drinks
Cuisine:
American
Servings:
2
servings
Calories:
196
kcal
Author:
Radwa
Equipment
Saucepan
Measuring spoons
Measuring cups
Ingredients
½
cup
milk
½
cup
brewed coffee
¼
cup
heavy cream
1
tablespoon
caramel sauce
, plus optional more for topping
1
teaspoon
granulated sugar
¼
cup
whipped cream
, for topping
Instructions
In a small saucepan, over medium-low heat, combine milk, heavy cream, caramel and sugar. Stirring frequently until milk is just beginning to steam.
Pour coffee into a large mug, stir in caramel and milk mixture. Top with whipped cream, and drizzle with more caramel.
Serve warm!
Notes
Make this recipe vegan-friendly by using plant-based milk like almond milk, soy milk, or coconut milk and skip the cream.
Replace coffee with or espresso if you have an or espresso maker.
Nutrition
Serving:
1
serving
|
Calories:
196
kcal
|
Carbohydrates:
12
g
|
Protein:
3
g
|
Fat:
15
g
|
Saturated Fat:
9
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
4
g
|
Cholesterol:
53
mg
|
Sodium:
57
mg
|
Potassium:
159
mg
|
Sugar:
11
g
|
Vitamin A:
591
IU
|
Vitamin C:
1
mg
|
Calcium:
107
mg
|
Iron:
1
mg