Eggnog Cookies
These eggnog cookies have a soft texture, sweet taste, and lovely eggnog flavour. It also drizzled with white chocolate for extra flavour.
Servings 30 servings
Calories 117kcal
Ingredients
- ½ cup eggnog
- 2 cups plain flour
- 2 teaspoon baking powder
- ⅓ cup granulated sugar
- ½ cup light brown sugar
- ½ teaspoon ground cinnamon
- ¼ teaspoon nutmeg
- ¾ cup butter , in-room temperature
- 1 egg
Toppings
- 100 g white chocolate
- 1 teaspoon ground cinnamon
Instructions
- Preparations: Line a 3 baking sheets with parchment paper. Preheat the oven to 190C/374F.
- In a mixing bowl, mix brown sugar, butter, and granulated sugar until combined then mix in the egg.
- Add the eggnog to the mixture, whisk. Then, stir in the flour, ground cinnamon, baking powder, and nutmeg.
- Now, wet your hands with some water and scoop up a tablespoon of the batter. Roll it between your wet hands then put onto the baking sheet. Repeat until all the batter finishes.
- Bake for about 15 minutes then let the cookies cool down completely.
Making the Topping
- Microwave the white chocolate for 30-40 seconds then put it in a piping bag and drizzle the cookies then sprinkle some ground cinnamon on the top.
Nutrition
Serving: 1serving | Calories: 117kcal | Carbohydrates: 15g | Protein: 1g | Fat: 6g | Saturated Fat: 4g | Cholesterol: 20mg | Sodium: 37mg | Potassium: 32mg | Fiber: 1g | Sugar: 8g | Vitamin A: 17IU | Vitamin C: 1mg | Calcium: 34mg | Iron: 1mg