Peach Overnight Oats Recipe

I had leftover fresh peaches, so I added them to my overnight oats.

Peach overnight oats have a creamy texture and fruity taste, and they are incredibly simple to whip up and perfect for meal prep. I love to prepare this dish at night and enjoy a hassle-free breakfast in the morning.

Peach Overnight Oats Recipe

Honestly, This recipe adds flavor to oatmeal that would otherwise be considered boring. They also have a thick, chewy texture, creamy consistency and a nice fruity taste.

I find this recipe perfect for busy mornings when I do not have much time to prepare breakfast. It allows me to wake up in the morning with a healthy meal that is ready to eat. 

You may also meal prep this overnight oat days in advance to avoid stressing about what you will eat every morning.

It is also flexible and adaptable because I can add toppings or substitute peach for any other fruit.

You'll Need

Greek yogurt: I use Greek yogurt because it adds a thick, creamy texture to my overnight oats.

Milk. I use whole milk to make the recipe creamier. You can use the milk of your choice; if you like to make this recipe vegan, use non-dairy milk, such as soy milk or almond milk.

Honey. I prefer to use honey to bring a sweet taste to the dish. You can use maple syrup, stevia or sugar.

Vanilla bean paste. It adds a sweet scent and flavor, you can use vanilla extract instead.

Chia seeds. When mixed with liquids in this recipe, it develops a gelatinous coating that thickens the overnight oats.

Rolled oats. I like to use rolled oats over quick-cooking oats because they absorb the liquid gradually, becoming tender without becoming mushy, creating a superb texture for my overnight oats.

Ground cinnamon. I use only ½ teaspoon to flavor the mixture.

Salt. I add only a pinch to enhances and balances other flavors.

Peach. I highly recommend using fresh ripe peaches, but you can use frozen peaches. However, you will have to defrost them first. You can also use canned peaches.

“See the recipe card for full information on ingredients and quantities.”

How To Make Peach Overnight Oats Step by Step

One: In a mixing bowl, mix yogurt, milk, honey, and vanilla (photo 1).

Two: Add in chia seeds, rolled oats, cinnamon, salt, and peach, and stir together until combined (photo 2).

Three: Mix everything until combined (photo 3).

Four: Divide the mixture evenly between 2 jars and cover with lids, and put in the fridge overnight (photo 4).

Meal Prep: To meal prep this dish, double the recipe, divide it into portions in glass jars, and put them in the fridge for every day's breakfast; they will last for 3-4 days. You can also add peaches just before serving to achieve a crunchy texture.

Recipe FAQs

More Overnight Oat Recipes

• Nutella Overnight Oats With Chia Seeds
• Basic Overnight Oats

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Recipe Card