Where are the chocolate and tea lovers? Because I am sharing THE BEST Chocolate Tea recipe ever!
I made this recipe with pantry staple ingredients in just two minutes.
Chocolate Tea Recipe
I love chocolates as much as I love tea, so what better is than adding chocolate to my tea mixture?
The texture is creamy and a bit thick, while the flavor is oh-so delicious; I used both cocoa powder and melted chocolate for extra chocolaty flavor.
I love to make this hot chocolate tea as simple as possible to enjoy the chocolate flavor, so I don't like adding any spices.
Chocolate Tea is a drink that you can literally have any time of the day. I always make this tea when I wake up, with my afternoon snack and sometimes after dinner.
You'll Need
See the recipe card for full information on ingredients and quantities.
Milk. I prefer full-fat milk. However, I also tested this recipe with almond milk, and it was AMAZING!
Tea. I use black tea bags, I highly recommend using a good quality black tea.
Chocolate. You may use any of your favorite chocolate in making this recipe. I use milk chocolate chips.
Cocoa Powder. I prefer natural cocoa powder, it will help the melted chocolate in giving your tea its most significant chocolatey flavor.
Brown Sugar. I use brown sugar to sweeten this milk chai. However, you may use honey or maple syrup instead.
How To Make The Recipe
One: In a saucepan, combine milk, cocoa powder, water and sugar over medium heat. Then bring it to boil.
Two: Add the tea bags and boil for 2-3 minutes, then take out the tea bags and add the chocolate and let it melt.
Three: Pour the chocolate chai into a cup and serve hot.
How To Serve It
Serve this delicious tea with a slice of M&M's cookie bars or chocolate rice Krispie treats.
It also goes well with blackberry muffins, lemon coconut muffins or whole wheat strawberry banana muffins.
Recipe FAQs
Of course, you can make it a dairy-free. You just have to use plant-based milk like oat milk and almond milk, or even soy milk. You should also consider checking the chocolate you will use in case it has a diary in it and change it into dairy-free chocolate that is available in your markets.
Yes. There would not be any changes in the way your tea taste when you add iced cubes into the cup. Serving this recipe hot or cold would still be good either way.
More Easy Drink Recipes
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Recipe Card
Chocolate Tea
Ingredients
- ½ cup full fat milk
- 2 cups water
- 2 teabags
- 2 teaspoon dark cocoa powder
- 2 teaspoon brown sugar
- 4 tablespoon chocolate chips
Instructions
- In a saucepan, combine milk, cocoa powder, water and sugar over medium heat. Then bring it to boil.½ cup full fat milk, 2 cups water, 2 teaspoon brown sugar, 2 teaspoon dark cocoa powder
- Add the tea bags and boil for 2-3 minutes, then take out the tea bags and add the chocolate and let it melt.2 teabags, 4 tablespoon chocolate chips
- Pour the chocolate milk tea into a cup and serve hot.
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