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    Home » Recipes » Drinks

    Iced White Chocolate Mocha

    Published: Nov 23, 2021 · by Radwa.

    Jump to Recipe

    Inspired by Starbucks Iced White Chocolate Mocha, I made this incredibly easy recipe with Espresso shot, heavy cream, white chocolate, ice cubes and topped with whipped cream.

    Homemade Iced White Chocolate Mocha

    Iced White Chocolate Mocha

    I love this drink because it is a combination of mild sweetness and a bitter undertone. It is never too sweet nor never too bitter as it sits in the thin line of both flavors in the form of mocha.

    There is also a huge bonus in this recipe since the texture is so creamy, and the foamy whipped cream made it even better.

    The recipe is a go-to for coffee lovers who are looking for a budget-friendly coffee concoction to make at home.

    Iced White Chocolate Mocha

    Ingredients

    Note: This is an overview of the ingredients. See the recipe card for full information on ingredients and quantities.

    White Chocolate. I recommend using high quality white chocolate. It will balance out the strong flavor of bitterness that the coffee will contribute.

    Espresso. I used brewed Espresso for a strong coffee flavor; If you don't have an Expresso machine, this is totally fine, I've made this recipe so many times with browed coffee before buying my Nespresso machine.

    Milk. I used full-fat milk, but you may use any milk of your choice, such as non-dairy milk.

    Heavy Cream. Make this recipe even more creamy and rich with heavy cream.

    Sugar. I used granulated sugar to sweeten this drink.

    Ice. Adding ice cubes is also a good way of drinking your Mocha since it gives a refreshing vibe.

    Whipped Cream. Top this recipe with whipping cream and experience an even creamier coffee experience.

    How To Make Iced White Chocolate Mocha?

    steps of making the recipe

    One: In a small pot, heat ⅓ cup of the milk, sugar and white chocolate over medium heat, stirring frequently, until chocolate is melted.

    Tip: Make sure that the white chocolate has completely melted before turning off the heat for a smoother texture.

    Two: Turn off the heat and stir in the remaining milk, heavy cream and cold coffee.

    Three: Pour Mocha over ice and top with whipped cream and scatter some cocoa powder, serve immediately.

    Iced White Chocolate Mocha

    Recipe Variations

    • Top your drink with marshmallows for a more interesting topping combination of mallows and whipped cream.
    • If you would like it, you may add a few drops of vanilla extract. It will add a lovely flavor.
    Iced White Chocolate Mocha

    Recipe FAQs

    Can I Make White Chocolate Mocha recipe Dairy-Free?

    Yes, of course, you can. You just have to make sure that the white chocolate you are using is dairy-free, and that the milk you will be using is plant-based like soy milk and almond milk.

    Can I Use Decaffeinated Coffee For Making White Chocolate Mocha?

    Yes, for sure, you can use decaffeinated coffee. It just means that your White Chocolate Mocha will not be that much of a caffeinated kick to your system.

    More Drink Recipes

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    • Date Shake Recipe
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    • Oat Milk Hot Chocolate
    • Greek Yogurt Smoothie
    • Chocolate Bubble Tea
    • Karkade (hibiscus tea).
      Karkade (Hibiscus Iced Tea)
    • Strawberry Milk Tea.
      Strawberry Milk Tea (Boba)
    • Chocolate Bubble Tea topped with whipped cream.
      Chocolate Bubble Tea
    • Oat milk hot chocolate.
      Oat Milk Hot Chocolate

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    Recipe Card

    Iced White Chocolate Mocha in 2 glasses topped with whipped cream.
    Print Pin
    5 from 1 vote

    Iced White Chocolate Mocha

    Inspired by Starbucks Iced White Chocolate Mocha, I made this incredibly easy recipe with Espresso shot, heavy cream, white chocolate, ice cubes and topped with whipped cream.
    Course Drinks
    Cuisine American
    Prep Time 1 minute minute
    Cook Time 1 minute minute
    Total Time 2 minutes minutes
    Servings 2 servings
    Calories 295kcal
    Author Radwa

    Equipment

    • Saucepan
    • Measuring spoons
    • Measuring cups

    Ingredients

    • ¾ cup full-fat milk
    • 3 tablespoon white chocolate chips
    • ¼ cup heavy cream
    • 2 teaspoon sugar
    • ½ cup strong cold coffee
    • 1 cup ice cubes
    • whipped cream , for topping

    Instructions

    • In a small saucepan, heat ⅓ cup of the milk, sugar and white chocolate over medium heat, stirring frequently, until chocolate is melted.
      ¾ cup full-fat milk, 2 teaspoon sugar, 3 tablespoon white chocolate chips
    • Turn off the heat and stir in the remaining milk, heavy cream and cold coffee.
      ¼ cup heavy cream, ½ cup strong cold coffee
    • Pour Mocha over ice and top with whipped cream and scatter some cocoa powder, serve immediately.
      whipped cream, 1 cup ice cubes

    Notes

    If you don't have an Expresso machine, this is totally fine, I've made this recipe so many times with browed coffee before.

    Nutrition

    Serving: 1serving | Calories: 295kcal | Carbohydrates: 23g | Protein: 5g | Fat: 21g | Saturated Fat: 13g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Cholesterol: 55mg | Sodium: 77mg | Potassium: 208mg | Fiber: 1g | Sugar: 22g | Vitamin A: 592IU | Vitamin C: 1mg | Calcium: 171mg | Iron: 1mg
    Tried this Recipe? Pin it for Later!Mention @HealthyLifeTrainer or tag #healthylifetrainer!

    About Radwa

    Hi, I am Radwa! I've always been fond of food—seriously, it's my love language. I share my tried-and-true recipes and provide easy, step-by-step recipes that anyone can follow.

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    Healthy Life Trainer

    Hello! I’m Radwa, A wife and mother. Also, I am the recipe maker and food photographer behind Healthy Life Trainer. I love making new, simple and quick recipes every day.

    More about me→

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