• Skip to main content
  • Skip to primary sidebar
Healthy Life Trainer
menu icon
go to homepage
  • Fall Baking
  • Recipes
  • Subscribe
  • Contact
  • About
    • Facebook
    • Instagram
    • Pinterest
  • subscribe
    search icon
    Homepage link
    • Fall Baking
    • Recipes
    • Subscribe
    • Contact
    • About
    • Facebook
    • Instagram
    • Pinterest
  • ×
    Home » Recipes » Dinner

    Creamy Garlic Butter Shrimp Pasta

    Published: Oct 27, 2020 · Modified: Jul 19, 2022 by Radwa · This post may contain affiliate links. Leave a Comment

    Jump to Recipe Print Recipe

    Creamy garlic butter shrimp pasta is an easy dish that you can make in less than 30 minutes. A rich and creamy garlic butter sauce made using heavy cream, and parmesan cheese then tossed with pasta. Serve with a side of any salad you fancy.

    Creamy Garlic Butter Shrimp Pasta

    Related: Pasta with Breadcrumbs.

    What's In This Creamy Garlic Butter Shrimp Pasta?

    all the ingredients

    Fettuccine pasta: I like to use fettuccine; however, you can use spaghetti if you want.

    Shrimp: use any kind you prefer, just wash and peel.

    Garlic: In this recipe, I use two cloves minced garlic to give the shrimp and sauce nice flavour.

    Heavy cream: giving the sauce the rich and creamy texture.

    Parmesan cheese: I use shredded Parmesan cheese to thicken the sauce and add a lovely cheese flavour to it.

    Butter, olive oil: Cooking with both will maximise the flavour.

    Salt, ground pepper and paprika: Seasonings for lovely taste.

    Parsley: Finely chopped for garnishing.

    Creamy Garlic Butter Shrimp Pasta

    How To Make Creamy Garlic Butter Shrimp Pasta

    nine steps of making this recipe

    Preparing the shrimp: sprinkle salt, pepper and paprika over the shrimp, coat well then set aside.

    Cooking the pasta: In boiling salted water cook the pasta according to the pack instructions then drain.

    Making the sauce: In a skillet over medium heat, add olive oil and butter once the butter melts add the onion, cook for one minute until the onion becomes translucent, stirring occasionally.

    Now, add the garlic, stir.

    Add the heavy cream, water and stock cube, bring to a boil.

    Add the parmesan cheese and the shrimp, lower the heat and cook for 2-3 minutes(or until the shrimp fully cooked) then turn off the heat and add the pasta, mix well then garnish with parsley. Serve immediately.

    Creamy Garlic Butter Shrimp Pasta

    Tips and Variations

    • Use chicken or beef instead of shrimp.
    • If you like your dish spicier, add some red pepper flacks.
    • Use fresh cream and grate your oven parmesan cheese for a better flavour.

    Serving Ideas

    Serve with Savoury Mince.

    Recipe FAQs

    How to make the sauce thicker or thinner?

    To make the sauce thicker add more cheese to the heavy cream while hot and vice versa, to make the sauce thinner add less cheese to the sauce.

    Can I add any other seasonings to the sauce?

    Yes, you can add thyme(fresh or dry), oregano or a little bit of chilli powder(if you would like it to be spicy).

    Shall I use frozen or fresh shrimp in making this recipe?

    You can use frozen or fresh shrimp also precooked shrimp will work in this recipe.

    Creamy Garlic Butter Shrimp Pasta

    More Pasta Recipes

    • Shrimp tomato spinach pasta
    • Quick avocado pasta
    • Mushroom pasta recipe
    • Shrimp pasta recipe

    Recipes you may like

    • cut the macaroni pudding is in the baking pan.
      Macaroni Pudding Recipe
    • A spoonful of old fashioned baked macaroni and cheese with crunchy topping.
      Old Fashioned Baked Macaroni And Cheese Recipe
    • smoked salmon pasta salad topped with creamy salad dressing.
      Smoked Salmon Pasta Salad
    • Creamy avocado sauce pasta in a plate along with some cherry tomatoes.
      Creamy Avocado Sauce Pasta

    Don't forget to subscribe to the newsletter to recipe all the latest recipes once published! You can also follow Healthy Life Trainer on Facebook, Pinterest, and Instagram!

    Recipe Card

    Creamy Garlic Shrimp Pasta
    Print Pin
    5 from 1 vote

    Creamy Garlic Butter Shrimp Pasta

    Creamy garlic butter shrimp pasta is an easy dish cooked in a rich and creamy garlic butter sauce and will be ready in less than 30 minutes.
    Course Dinner, Main Course
    Cuisine American
    Prep Time 5 minutes minutes
    Cook Time 25 minutes minutes
    Total Time 30 minutes minutes
    Servings 6 servings
    Calories 596kcal
    Author Radwa

    Equipment

    • Skillet
    • Measuring spoons
    • Measuring cups
    • Garlic press

    Ingredients

    • 400 g shrimp , washed and peeled
    • 300 g Fettuccine pasta
    • 2 cloves minced garlic
    • 1 tablespoon butter
    • 1 tablespoon olive oil
    • ½ onion , finely chopped
    • 2 cups heavy cream
    • 1 cube vegetable/chicken stock
    • ½ cup water
    • ¾ teaspoon salt
    • ½ teaspoon ground pepper
    • ½ teaspoon paprika
    • ⅓ cup parmesan cheese shredded
    • 1 tablespoon parsley finely chopped

    Instructions

    • Sprinkle salt, pepper and paprika over the shrimp, coat well then set aside.
    • In boiling salted water cook the pasta according to the pack instructions then drain.
    • In a skillet over medium heat, add olive oil and butter once the butter melts add the onion, cook for one minute until the onion becomes translucent, stirring occasionally.
    • Now, add the garlic, stir.
    • Add the heavy cream, water and stock cube, bring to a boil.
    • Add the parmesan cheese and the shrimp, lower the heat and cook for 2-3 minutes(or until the shrimp fully cooked) then turn off the heat and add the pasta, mix well then garnish with parsley.
    • Serve immediately.

    Notes

    • Use chicken or beef instead of shrimp.
    • If you like your dish spicier, add some red pepper flacks.
    • Use fresh cream and grate your oven parmesan cheese for a better flavour.

    Nutrition

    Serving: 1serving | Calories: 596kcal | Carbohydrates: 41g | Protein: 24g | Fat: 37g | Saturated Fat: 21g | Cholesterol: 287mg | Sodium: 934mg | Potassium: 238mg | Fiber: 2g | Sugar: 2g | Vitamin A: 1276IU | Vitamin C: 6mg | Calcium: 228mg | Iron: 2mg
    Tried this Recipe? Pin it for Later!Mention @HealthyLifeTrainer or tag #healthylifetrainer!

    Pin it for later!

    banner

    More Dinner

    • crispy baked cod with parmesan in a serving plate along with rice.
      Crispy Baked Cod With Parmesan
    • One chicken drumstick baked at 400 F.
      Garlic Lemon Baked Chicken Drumsticks at 400
    • Scooping the fish rice with vegetables out of the pan.
      Fish Rice Recipe
    • Cut a slice of the crustless spinach quiche with fork.
      Easy Crustless Spinach Quiche With Fresh Spinach

    Reader Interactions

    Comments

    No Comments

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    My photo.

    Hello! I’m Radwa, A wife and mother. Also, I am the recipe maker and food photographer behind Healthy Life Trainer. I love making new, simple and quick recipes every day.

    More about me→

    recipe index

    Fall Recipes

    • Sweet potato cookies in a serving plate topped with chopped pecan.
      Easy Sweet Potato Cookies Recipe
    • pumpkin spice cupcakes topped with cream cheese frosting and a whole pumpkin in the background.
      Pumpkin Spice Cupcakes With Cream Cheese Frosting
    • Cutting a slice from the pumpkin custard pie.
      Easy Pumpkin Custard Pie Recipe
    • pumpkin spice scones topped with glaze.
      Pumpkin Spice Scones
    • A spoonful of homemade pumpkin puree from scratch.
      How To Make Pumpkin Puree From Scratch
    • Cut a slice of the old fashioned sweet potato casserole topped with pecans.
      Easy Old Fashioned Sweet Potato Casserole

    Trending Recipes

    • Nuts and Date Energy Balls
      Nut and Date Energy Balls
    • 3 Ingredient Peanut Butter Mug Cake
      3 Ingredient Peanut Butter Mug Cake
    • Moussaka (Musaka) Recipe
      Moussaka (Musaka) Greek Recipe
    • Peanut Butter Flapjacks
      Peanut Butter Flapjacks
    • oven Baked Sweet Potatoes on top of Foil sheet
      How to Bake Sweet Potatoes in Foil
    • Mediterranean Spice Mix
      Mediterranean Spice Mix

    New Posts!

    • Cornbread cake topped with butter and honey.
      Easy Cornbread Cake Recipe
    • Rocket Salad with Parmesan
      Rocket Salad with Parmesan
    • Nutella slices topped with a thick chocolate layer.
      No Bake Nutella Slice (Easy)
    • Carrot cake cupcakes topped with cream cheese frosting and walnuts.
      Moist Carrot Cake Cupcakes With Cream Cheese Frosting

    Footer

    ↑ back to top

    About

    • Privacy Policy
    • Disclaimer
    • Terms & Conditions
    • Accessibility Policy
    • Contact

    Newsletter

    • Sign Up! for emails and updates

    Resources

    • How To Bake Sweet Potatoes
    • How To Make Pumpkin Puree
    • Homemade Cream Cheese
    • How To Make Ricotta Cheese
    • How To Make Cornmeal

    Copyright © 2023 Healthy Life Trainer

    Insert/edit link

    Enter the destination URL

    Or link to existing content

      No search term specified. Showing recent items. Search or use up and down arrow keys to select an item.