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    Home » Recipes » Dinner » Shrimp Tomato Spinach Pasta

    Shrimp Tomato Spinach Pasta

    Published: Oct 5, 2020 · Modified: Jul 9, 2021 by Radwa · This post may contain affiliate links. Leave a Comment

    Jump to Recipe Print Recipe

    Delicious and hot, drenched in a rich tomato sauce; this shrimp tomato pasta dish is a flavorful, healthy meal that is super easy to make. Shrimp spinach pasta dish has the perfect fresh ingredients for a lovely comfort food dinner. The main ingredients for this dish are garlic, tomatoes, spinach, shrimp and pasta; such healthy recipe. And the best part is, it is an under 30-minute meal.

    I love cooking with fresh ingredients; tomatoes, garlic, spinach and shrimp all are fresh in this recipe. Spring onion and garlic give this shrimp spinach pasta recipe lovely flavours.

    Shrimp Tomato Spinach Pasta

    Shrimp Tomato Pasta Ingredients

    Ingredients

    Olive oil
    Minced garlic
    Fresh spinach
    Plum tomato
    Spaghetti or any other pasta
    Shrimps
    Tomato sauce
    Spring onion, chopped
    Hot sauce
    Fish/ vegetable broth
    Salt
    Pepper
    Paprika

    How To Make This Shrimp Tomato Spinach Pasta

    steps of making this recipe
    last step of making the recipe

    Cooking the pasta: Cook the pasta in salted water as it is written on the package instructions.
    Making the shrimp spinach pasta: In a skillet, heat the oil over medium heat then add the garlic, stir for one minute.
    Add tomato, spinach, spring onion, shrimp, broth, salt, pepper and paprika, cook until tomato is a bit soft about 4-5 minutes.
    After that, add the tomato sauce and hot sauce, stir.
    Toss the pasta and make sure it is well coated with the sauce.
    Serve hot.

    Shrimp Tomato Spinach Pasta

    Tips

    • When cooking pasta, don't skip adding salt in the water.
    • Don't overcook the pasta.
    • Drain the pasta well to remove any excess water.
    • You don't have to use spaghetti in this recipe; you can use any pasta kind you fancy.

    Can I Use Frozen Shrimp In Making This Recipe?

    Of course, you can, frozen or fresh you will get the same result. Just make sure to defrost the shrimps before using it in this recipe.

    Can I Freeze This Shrimp Tomato Spinach Pasta?

    I don't recommend freezing cooked pasta at all; it loses its taste and flavours when you freeze it. You can keep the leftovers in the fridge for 1-2 days in an airtight container.

    Shrimp Tomato Spinach Pasta

    More Pasta Recipes

    • Shrimp Pasta Recipe
    • Homemade Baked Mac And Cheese
    • Macaroni Bechamel (Baked pasta)
    • Quick Avocado Pasta
    Shrimp Tomato Spinach Pasta

    Shrimp Tomato Spinach Pasta

    Radwa
    Delicious and hot, drenched in a rich tomato sauce; this shrimp tomato pasta dish is a flavorful, healthy meal that is super easy to make. This shrimp spinach pasta dish has the perfect fresh ingredients for a lovely comfort food dinner.
    No ratings yet
    Print Recipe Pin Recipe
    Prep Time 20 mins
    Cook Time 20 mins
    Course Dinner, Main Course
    Cuisine American
    Servings 6 servings
    Calories 333 kcal

    Ingredients
      

    • 2 tablespoon olive oil
    • 5 cloves garlic, minced
    • 2 cups fresh spinach
    • 1 cup plum tomato
    • 300 g spaghetti or any other pasta
    • 500 g shrimps
    • 150 g tomato sauce
    • 2 spring onion, chopped
    • 2 tablespoon hot sauce
    • 1 cup fish/ vegetable broth
    • ½ teaspoon salt
    • ½ teaspoon ground black pepper
    • ½ teaspoon paprika

    Instructions
     

    • Cooking the pasta: Cook the pasta in salted water as it is written on the package instructions.
    • Making the shrimp spinach pasta: In a skillet, heat the oil over medium heat then add the garlic, stir for one minute.
    • Add tomato, spinach, spring onion, shrimp, broth, salt, pepper and paprika, cook until tomato is a bit soft about 4-5 minutes.
    • After that, add the tomato sauce and hot sauce, stir.
    • Toss the pasta and make sure it is well coated with the sauce.
    • Serve hot.

    Nutrition

    Serving: 1servingCalories: 333kcalCarbohydrates: 42gProtein: 25gFat: 7gSaturated Fat: 1gCholesterol: 210mgSodium: 1258mgPotassium: 437mgFiber: 3gSugar: 4gVitamin A: 1511IUVitamin C: 19mgCalcium: 156mgIron: 3mg
    Keyword Shrimp Pasta, Shrimp Tomato Pasta
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    Welcome to my blog! I am Radwa, a wife and a mother. Also, I am the recipe maker and food photographer behind Healthy Life Trainer. I love making new, simple and quick recipes every day.

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