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    Home » Recipes » Spice mix

    Enchilada Seasoning Mix

    Published: Aug 8, 2022 · by Radwa.

    Jump to Recipe

    Love enchiladas? This homemade Enchilada Seasoning Mix is spicy, sweet, and easy to put together. It will definitely elevate your Enchilada to the next level.

    Enchilada Seasoning Mix on a spoon.

    Enchilada Seasoning Mix

    My whole family loves enchiladas, it is a stable dinner in our house. Making my own spice blend for enchilada really speeds up the cooking process and makes it fuss-free.

    Also, it made me save a lot of money and use up the spices I have so they don't go to waste or just sit in the pantry. 

    I usually use it not only to season my enchilada recipes but also in so many dishes. I also use it in making Loaded Chicken Fajita Nachos, Chili Chicken Fajitas, Taco Quesadillas and Mexican Shrimp Tacos.

    Keeping the quick and easy spirit of this recipe in mind, let us jump right in without wasting a lot of time rambling about it.

    Enchilada Seasoning Mix ingredients in a plate.

    What Is In This Enchilada Spice Mix Recipe?

    Paprika Powder. Paprika Powder comes in a range of flavours. Depending on your preference, you can opt for any kind of Paprika Powder, from mild and sweet to very hot. When choosing the kind of Paprika Powder, you might want to keep in mind that the Chilli Powder will also impart hotness to the dish.

    Chili Powder. For the best results, you might want to use homemade Chilli Powder. The amount of Chilli Powder in this Mix will principally determine the intensity of the fire set to your taste buds.

    Ground Cumin. Ground Cumin will add a rich and earthy flavour to your Mix.

    Onion Powder. Pure Onion Powder will add a strong onion flavour and aroma, which is both essential and absolutely delightful with any kind of meat.

    Garlic Powder. Garlic Powder will add a garlicky flavour (albeit very different as compared to freshly chopped garlic) to the Mix.

    Brown Sugar. Brown Sugar will add a mildly sweet, deep, caramel flavour to the recipe. You can vary the amount depending on your preference.

    Salt. No recipe can be complete without Salt. Being the tastemaker that it is, it brings out the flavours of the other ingredients of this recipe.

    “See the recipe card for full information on ingredients and quantities.”

    Enchilada Seasoning Mix sprinkled on the table.

    How To Make Enchilada Seasoning Mix?

    One: In a small bowl, mix Paprika, chili powder, onion powder, ground cumin, garlic powder, brown sugar and salt well until combined.

    Two: Pour the mixture into a glass jar, seal it and then keep it in a dry place for future use.

    Expert Tips!

    • Using a whisk to mix the spices is the best way to ensure that the brown sugar breaks down properly.
    • Depending on the brand of spices, the intensity of their flavour and aroma will vary. Make sure that you get your spices from a trusted brand for the best Enchilada Seasoning Mix.

    Enchilada Seasoning Serving Amount

    The recommended serving amount is 1 ½ tablespoons of Enchilada Seasoning for each pound of beef, chicken, or fish. Feel free to add more or less according to your liking.

    a spoonful of Enchilada seasonings.

    Ways To Use The Seasoning

    You can also use this Mix in Enchilada Sauce or various kinds of dips.

    Rub it on chicken, toss it with vegetables, or experiment with any other recipe you think would taste good with this Mix.

    The Seasoning also goes well with rice.

    How To Store

    Make Ahead of Time: The insanely long shelf life makes this Seasoning the ideal recipe to make way ahead of time. Make up a big batch and store it in a sealed container, ready to use when you make your next batch of Mexican food!

    To Store: Store the Enchilada Seasoning Mix in an airtight glass container. Keep it in your kitchen cabinet, and it will be useable for 4-6 months. This Mix can even last for a year sometimes if you keep it perfectly dry!

    Enchilada seasonings in a plate and sprinkled on the table.

    Recipe FAQs

    Is Enchilada Seasoning the same as Taco Seasoning?

    While they are mostly made up of similar ingredients, they are not the same. Enchilada Seasoning is sweeter than Taco Seasoning. Sugar is something that you will only see being used in Enchilada Seasoning.

    How do I make Homemade Enchilada Sauce using this Mix?

    Stir in the Seasoning in a medium pan with water and tomato sauce and bring the mixture to a boil. Stir occasionally and simmer until thickened. Voila! Your Enchilada Sauce is ready.

    Easy Seasoning Recipes

    • Salad Seasoning Mix 
    • Meatball Seasoning
    • Quesadilla Seasoning
    • Pangrattato
    • Sloppy Joe Seasoning Mix
    • Fish Taco Seasoning
    • Mediterranean Spice Mix

    Thank you for checking out my recipe! Don't forget to follow Healthy Life Trainer on Facebook and Pinterest!

    Recipe Card

    Enchilada Seasoning Mix in a bowl.
    Print Pin
    5 from 2 votes

    Enchilada Seasoning Mix

    Love enchiladas? This homemade Enchilada Seasoning Mix, with its spicy, sweet, and savory profile, is sure to become your favorite.
    Course Seasoning
    Cuisine American
    Prep Time 1 minute minute
    Total Time 1 minute minute
    Servings 12 servings
    Calories 6kcal
    Author Radwa

    Equipment

    • Jar
    • Mixing bowl
    • whisk
    • Measuring spoons

    Ingredients

    • 1 tablespoon chili powder
    • 1 tablespoon paprika powder
    • 1 tablespoon onion powder
    • ½ teaspoon ground cumin
    • 1 teaspoon garlic powder
    • 1 teaspoon brown sugar
    • ½ teaspoon salt

    Instructions

    • In a small bowl, mix Paprika, chili powder, onion powder, ground cumin, garlic powder, brown sugar and salt well until combined.
    • Pour the mixture into a glass jar, seal it and then keep it in a dry place for future use.

    Notes

    To Store: Store the Enchilada Seasoning Mix in an airtight glass container. Keep it in your kitchen cabinet, and it will be useable for months. This Mix can even last for a year or two sometimes if you keep it perfectly dry!
    Enchilada Seasoning serving amount
    The recommended serving amount is 1 ½ tablespoons of Enchilada Seasoning for each pound of beef, chicken, or fish. Feel free to add more or less according to your liking.

    Nutrition

    Serving: 1serving | Calories: 6kcal | Carbohydrates: 1g | Protein: 0.2g | Fat: 0.1g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.03g | Sodium: 109mg | Potassium: 24mg | Fiber: 0.4g | Sugar: 0.4g | Vitamin A: 199IU | Vitamin C: 0.2mg | Calcium: 6mg | Iron: 0.2mg
    Tried this Recipe? Pin it for Later!Mention @HealthyLifeTrainer or tag #healthylifetrainer!

    About Radwa

    Hi, I am Radwa! I've always been fond of food—seriously, it's my love language. I share my tried-and-true recipes and provide easy, step-by-step recipes that anyone can follow.

    Comments

    1. Pam says

      September 19, 2023 at 10:36 pm

      So, how do you make sauce? How much do you add to tomato sauce?

      Reply
      • Radwa says

        September 20, 2023 at 9:33 pm

        Add 1 1/2 tablespoons of the seasoning for each pound of beef or chicken.

        Reply
    2. Lissa Davis says

      August 23, 2023 at 6:51 pm

      How much enchilada seasoning do I need to add to 1 to 2 lbs of hamburger meat.

      Reply
      • Radwa says

        August 26, 2023 at 10:04 pm

        I add 1 tablespoon for every 1 lb meat.

        Reply
    3. Clair says

      August 14, 2022 at 9:52 pm

      5 stars
      I make Enchilada twice a week, I think having these spice mix ready is super helpful.

      Reply
    5 from 2 votes (1 rating without comment)

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    Healthy Life Trainer

    Hello! I’m Radwa, A wife and mother. Also, I am the recipe maker and food photographer behind Healthy Life Trainer. I love making new, simple and quick recipes every day.

    More about me→

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