Cheesy chicken fajita is a healthy and easy make chicken recipe. It is a full meal; you don’t need anything with it. Therefore, I add the zucchini to this recipe; to make the recipe more nutritious. Also, you will not taste the zucchini in the recipe because I use it shredded. If you need an extra thing to serve with the chicken fajita, you can serve it with Tortillas.
The secret of the delicious taste of this chicken recipe is the spices I add in it and the extra cheese.
Ingredients for the cheesy chicken fajita:
The following ingredients are necessary for making This chicken recipe.
- Chicken breasts
- Different coloured Peppers
- Onion sliced
- Chopped tomatoes
- Zucchini shredded
- Cheddar cheese
- Mozzarella cheese
Spices:
How to make the cheesy chicken fajita:
- Firstly, start by cutting the chicken breasts into small slices.
- Then, slice the peppers and onion,
- After that, put some olive oil in skillet or pot.
- Then, add the onion and the pepper and stir until tender.
- After that, add the shredded zucchini and stir.
- Then, add the chicken and all the spices and stir.
- Add the tomato and some water if needed.
- Leave it to simmer for about 20 minutes.
- Add half of the cheese and remove from the fire.
- Then, serve hot and add the rest of the cheese on the top of the chicken.
- Garnish with some fresh parsley (optional).
Tips:
I have made the cheesy chicken fajita more than once using a different kind of spices. I have used Italian seasoning and Chinese 5 species, both were delicious, but I prefer the taste of the Chinese 5 species more.
How to serve the cheesy chicken fajita:
You can serve it as a stand-alone dish or serve it with a green salad or tortilla bread.
Cheesy Chicken Fajita Recipe – Keto Main Dish
Ingredients
- 4 Chicken breasts
- 2 Different coloured Peppers sliced
- I Onion sliced
- 1 Can Chopped tomatoes
- 1 Big Zucchini shredded
- 1 cup Cheddar cheese
- 1 cup mozzarella cheese
Spices:
- 1/2 tsp Salt
- 1/2 tsp Dry basil
- 1/2 tsp black pepper
- 1/4 tsp Chilli powder
- 1/2 tsp Chinese 5 spices
Instructions
- Firstly, start by cutting the chicken breasts into small slices.
- Then, slice the peppers and onion.
- Put some olive oil in skillet or pot.
- Add the onion and the pepper and stir until tender.
- Add the shredded zucchini and stir.
- Add the chicken and all the spices and stir.
- Add the tomato and some water if needed.
- Leave it to simmer for about 20 minutes.
- Add half of the cheese and remove from the fire.
- Serve hot and add the rest of the cheese on the top of the chicken fajita.
- Garnish with some fresh parsley.
Make the cheesy chicken fajita recipe today. Then, enjoy a healthy and tasty dinner.
