Cheesy chicken fajita is a healthy and easy make chicken recipe. It is a full meal; you don’t need anything with it. Therefore, I add the zucchini to this recipe; to make the recipe more nutritious. Also, you will not taste the zucchini in the recipe because I use it shredded. If you need an extra thing to serve with the chicken fajita, you can serve it with Tortillas.
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The secret of the delicious taste of this chicken recipe is the spices I add in it and the extra cheese.
Ingredients for the cheesy chicken fajita:
The following ingredients are necessary for making This chicken recipe.
- Chicken breasts
- Different coloured Peppers
- Onion sliced
- Chopped tomatoes
- Zucchini shredded
- Cheddar cheese
- Mozzarella cheese
Spices:
How to make the cheesy chicken fajita:
- Firstly, start by cutting the chicken breasts into small slices.
- Then, slice the peppers and onion,
- After that, put some olive oil in skillet or pot.
- Then, add the onion and the pepper and stir until tender.
- After that, add the shredded zucchini and stir.
- Then, add the chicken and all the spices and stir.
- Add the tomato and some water if needed.
- Leave it to simmer for about 20 minutes.
- Add half of the cheese and remove from the fire.
- Then, serve hot and add the rest of the cheese on the top of the chicken.
- Garnish with some fresh parsley (optional).
Tips:
I have made the cheesy chicken fajita more than once using a different kind of spices. I have used Italian seasoning and Chinese 5 species, both were delicious, but I prefer the taste of the Chinese 5 species more.
How to serve the cheesy chicken fajita:
You can serve it as a stand-alone dish or serve it with a green salad or tortilla bread.
Cheesy Chicken Fajita Recipe – Keto Main Dish
Ingredients
- 4 Chicken breasts
- 2 Different coloured bell Peppers sliced
- I Onion sliced
- 1 Can Chopped tomatoes
- 1 Big Zucchini shredded
- 1 cup Cheddar cheese
- 1 cup mozzarella cheese
Spices:
- 1/2 tsp Salt
- 1/2 tsp Dry basil
- 1/2 tsp black pepper
- 1/4 tsp Chilli powder
- 1/2 tsp Chinese 5 spices
Instructions
- Firstly, start by cutting the chicken breasts into small slices.
- Then, slice the peppers and onion.
- Put some olive oil in skillet or pot.
- Add the onion and the pepper and stir until tender.
- Add the shredded zucchini and stir.
- Add the chicken and all the spices and stir.
- Add the tomato and some water if needed.
- Leave it to simmer for about 20 minutes.
- Add half of the cheese and remove from the fire.
- Serve hot and add the rest of the cheese on the top of the chicken fajita.
- Garnish with some fresh parsley.
Nutrition
Make the cheesy chicken fajita recipe today. Then, enjoy a healthy and tasty dinner.
