If you needed something delicious, sugar-free to eat at breakfast or lunch or even as a snack, cheese muffins are your best option. They are spicy, cheesy and tasty. Above all, they are low carb and keto-friendly muffins. 

These muffins are made with almond flour and only 3 eggs. Therefore, they don’t taste like eggs. Also, I have added 2 tablespoons of coconut flour for giving them fluffiness. The mozzarella cheese and the spices are the secret of the excellent taste of these muffins.

Ingredients you will need to make the cheese muffins:

Make sure to have the below ingredients at your kitchen to be able to make the delicious cheese muffins. This amount will give you 10 cheese muffins.

• Almond flour
• Coconut flour
• Water
• Almond milk
• Eggs
• Salt
• Mozzarella cheese
• Baking powder
• Butter

Spices:

I have used the below spices in this recipe. But it is your choice if you like to use more or less of it. Also, you can replace cumin with dry basil.

• Cumin
• Garlic powder
• Chilli powder

How to make the mozzarella cheese muffins:

• Turn on the oven at 200 C.
• Then, use the hand mixer to whisk the eggs, Then add the butter, almond milk and keep whisking.
• After that, add the almond flour, coconut flour, baking powder, salt and all the spices, then stir everything with a spatula until combined.
• Then, mozzarella cheese and the water, stir again.
• After that, Grease a non-stick muffin pan.
• Now, place the batter in the muffin pan.
• Then, bake for 30 minutes.
• Leave it to cool, then serve.

More muffin recipes:

• Sugar-Free Muffins: Keto Muffins Recipe
• Keto Blueberry And Yogurt Muffins

Options for serving the cheese muffin:

Serve these cheese muffin at breakfast or lunch with smashed avocado, eggs, cucumber or some pickles and green olive. Furthermore, you can serve it with butter, green tea or keto hot chocolate. Also, you can eat it plain as a snack.

Print Recipe

Mozzarella Cheese Muffins – Low Carb Snacks

Cheese muffins are spicy, cheesy and tasty. They are low carb, keto-friendly and sugar-free cheese muffins. They are perfect to eat at breakfast or lunch or even as a snack.

Prep Time10 mins

Cook Time30 mins

Course: Breakfast, Side Dish, snacks

Cuisine: Gluten Free, grain free, keto, low-carb

Keyword: cheese Muffins, keto Muffins, low carb muffins

Servings: 10 Muffins

Calories: 88kcal

Ingredients

• 1 3/4 cup Almond flour
• 2 tbsp Coconut flour
• 1 1/2 tsp Baking powder
• 3/4 cup Mozzarella cheese
• 1/4 cup Butter
• 1/3 cup Almond milk
• 2 tbsp Water
• 1/4 tsp Salt
• 3 Eggs

Spices:

• 1 tsp Cumin
• 1 tsp Garlic powder
• 1/4 tsp Chilli powder

Instructions

• Turn on the oven at 200 C.
• Then, use the hand mixer to whisk the eggs, Then add the butter, almond milk and keep whisking.
• After that, add the almond flour, coconut flour, baking powder, salt and all the spices, then stir everything with a spatula until combined.
• Then, mozzarella cheese and the water, stir again.
• Grease a non-stick muffin pan.
• Now, place the batter in the muffin pan.
• Then, bake for 30 minutes.
• Leave it to cool, then serve.

Mozzarella cheese muffin is an easy low carb snack recipe. Also, it is so delicious. Make this keto snack recipe today and enjoy having a pice or two at breakfast .