Keto Dessert

Keto Chocolate Ice Cream With Only Three Ingredients

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This sugar-free, low-carb keto chocolate ice cream is super creamy and yummy: it is the best recipe for every chocolate ice cream lover. You don’t have to be on a ketogenic diet to enjoy its sweet and refreshing taste.

Keto Chocolate Ice Cream
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The Best Sugar-Free Ice Cream Recipe:

You won’t believe how super easy this recipe is with only three ingredients. Even though this recipe doesn’t have many ingredients, it still has a smooth, creamy texture and a sweet taste that will keep longing for more. You don’t need to have an ice cream maker to make this ice cream; we will make it today without one, you only need a blender or a hand mixer.

Keto Chocolate Ice Cream

The Sugar-Free Keto Ice Cream Ingredients:

As I said before it needs only three ingredients, make sure you have them before you start making this low carb ice cream.

Also, if you would like to add some crunchiness to the ice cream, you can sprinkle some Unsweetened dark chocolate chips inside and on the top of the ice cream (optional).

Keto Chocolate Ice Cream

How To Make The Keto Chocolate Ice Cream:

three Ingredients recipe
  • Put the three ingredients in the blender and blend.
  • Then, place the ice cream in an airtight container and put in the freezer for 3-4 hours.
  • If it becomes so hard to scoop, leaves it in room temperature until it softens.

You can make this super easy low carb ice cream with so many flavours such as coffee, strawberry, vanilla, raspberry and more.

low carb dessert
sugar-free ice cream
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Keto Chocolate Ice Cream With Only Three Ingredients

This sugar-free, low-carb keto chocolate ice cream is super creamy and yummy: it is the best recipe for every chocolate ice cream lover.
Prep Time10 mins
Cook Time1 min
Course: Dessert, Snack
Cuisine: Gluten Free, keto, low-carb, sugar free
Keyword: chocolate ice cream, keto dessert, keto ice cream, low carb ice cream, sugar-free ice cream
Servings: 4 serves
Calories: 475kcal

Ingredients

Instructions

How To Make The Keto Ice Cream:

  • Put the three ingredients in the blender and blend.
  • Place the ice cream in an airtight container then put in the freezer for 3-4 hours.

Notes

  • If it becomes so hard to scoop, leaves it in room temperature until it softens.
  • If you would like to add some crunchiness to the ice cream, you can sprinkle some chocolate chips inside and on the top of the ice cream (optional).

Nutrition

Serving: 1serve | Calories: 475kcal | Carbohydrates: 10g | Protein: 5g | Fat: 50g | Saturated Fat: 31g | Cholesterol: 163mg | Sodium: 49mg | Potassium: 243mg | Fiber: 3g | Sugar: 1g | Vitamin A: 1749IU | Vitamin C: 1mg | Calcium: 94mg | Iron: 2mg
Tried this recipe?Let us know how it was!
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keto treat

More Keto Treat Recipes:

low carb ice cream

Impress your family with this sugar-free keto chocolate ice cream whether it’s by itself or as a tart or brownie topping. It is a perfect treat for summertime to keep you refreshed while enjoying the sun.

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