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    Home » Recipes » Dessert

    Oreo Tiramisu

    Published: Dec 13, 2021 · by Radwa.

    Jump to Recipe

    This no-bake Oreo Tiramisu cups is a delightful take on the classic tiramisu, and it is a sweet, creamy, and delectable dessert that is quick and easy to make.

    Oreo Tiramisu cups

    Oreo Tiramisu

    In this recipe, coffee-soaked Oreos are sandwiched between layers of flavorful cream cheese mix and vanilla extract! The texture is thick, creamy, and rich.

    This simple tiramisu recipe, made with Oreo cookies in place of the customary ladyfingers, is yet another variation on a classic dessert that everyone loves.

    The taste of Oreo Tiramisu will surely make you want more after a bite from it, and it will ultimately become one of your favorite desserts!

    Oreo Tiramisu

    Ingredients

    See the recipe card for full information on ingredients and quantities.

    Oreo Cookies. One of the base flavors of your tiramisu is Oreo cookies. I used crushed Oreos for the tiramisu mixture and whole Oreo Cookies for the toppings.

    Heavy Whipping Cream. For a rich, creamy dessert.

    Milk. I used full-fat milk.

    Instant Espresso. Tiramisu is a coffee-based dessert, hence I used a shot of instant espresso. You may use black coffee instead.

    Cream Cheese. I used Philadelphia cream cheese.

    Powdered Sugar. An extra sweetness.

    Vanilla. It enhances all the other flavors in the recipe.

    How To Make Oreo Tiramisu?

    whisk whipping cream and sugar
    Add espresso powder to the milk and stir

    In a small bowl, whisk whipping cream and sugar in until stiff peaks form.

    Add espresso powder to the milk and stir until completely dissolved.

    In another bowl, beat cream cheese and vanilla extract until fluffy. Beat in espresso mixture, then fold in whipped cream.

    In the food processor, add the cookies

    In the food processor, add Oreo cookies (reserve six cookies to use on topping), beat until finely crushed, then set aside.

    Add the cream mixture into a piping bag, then pipe a small amount of the mixture into each 6 glasses, top with a layer of the cookie crumb mixture.

    Repeat layers, then garnish with the reserved cookies.

    3 cups of dessert

    Top Tips!

    • Avoid over whipping the cream, since this may cause the cream to turn grainy, affecting the texture badly.
    • When whipping the whipped cream, aim for medium-stiff peaks, this will make your cream has a light and airy texture.
    • Chill your dessert before serving for a better taste!

    Recipe FAQs

    Can this tiramisu recipe be decaffeinated?

    Of course, simply substitute your instant espresso with a decaffeinated version of it.

    Is Oreo Tiramisu freezer-friendly?

    Yes, it is. Keeping your tiramisu in the freezer will give a longer shelf-life as well.

    Oreo Tiramisu

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    Recipe Card

    Oreo Tiramisu in glasses and some Oreo cookies are around.
    Print Pin
    5 from 5 votes

    Oreo Tiramisu

    This no-bake Oreo Tiramisu is a delightful take on the classic tiramisu, and it is a sweet, creamy, and delectable dessert that is quick and easy to make.
    Course Dessert
    Cuisine American
    Prep Time 5 minutes minutes
    chill 1 hour hour
    Total Time 1 hour hour 5 minutes minutes
    Servings 6 servings
    Calories 436kcal
    Author Radwa

    Equipment

    • Cups
    • Measuring cups
    • Measuring spoons

    Ingredients

    • 18 Oreo cookies , divided
    • ¾ cup heavy whipping cream
    • ½ cup milk
    • 1 tablespoon instant espresso
    • 226 g cream cheese
    • ½ cup powdered sugar
    • ½ teaspoon vanilla extract

    Instructions

    • In the food processor, add Oreo cookies (reserve six cookies to use on topping), beat until finely crushed, then set aside.
      18 Oreo cookies
    • In a small bowl, whisk whipping cream and sugar in until stiff peaks form.
      ¾ cup heavy whipping cream, ½ cup powdered sugar
    • Add espresso powder to the milk and stir until completely dissolved.
      ½ cup milk, 1 tablespoon instant espresso
    • In another bowl, beat cream cheese and vanilla extract until fluffy. Beat in espresso mixture, then fold in whipped cream.
      ½ teaspoon vanilla extract, 226 g cream cheese
    • Add the mixture into a piping bag, then pipe a small amount of the cream mixture into each 6 glasses, top with a layer of the cookie crumb mixture.
    • Repeat layers, then garnish with the reserved cookies.

    Notes

    Avoid over whipping the cream, since this may cause the cream to turn grainy, affecting the texture badly.

    Nutrition

    Serving: 1serving | Calories: 436kcal | Carbohydrates: 42g | Protein: 6g | Fat: 30g | Saturated Fat: 13g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 6g | Trans Fat: 1g | Cholesterol: 43mg | Sodium: 332mg | Potassium: 157mg | Fiber: 3g | Sugar: 27g | Vitamin A: 471IU | Vitamin C: 1mg | Calcium: 76mg | Iron: 4mg
    Tried this Recipe? Pin it for Later!Mention @HealthyLifeTrainer or tag #healthylifetrainer!

    About Radwa

    Hi, I am Radwa! I've always been fond of food—seriously, it's my love language. I share my tried-and-true recipes and provide easy, step-by-step recipes that anyone can follow.

    Comments

    1. Mumma cook says

      December 05, 2022 at 11:10 am

      How far ahead would i be able to make these?

      Reply
      • Radwa says

        December 05, 2022 at 2:17 pm

        1-2 days maximum.

        Reply
    2. Angela says

      December 13, 2021 at 8:49 pm

      5 stars
      Just finished making this recipe, and it is amazing; I also added some nuts.

      Reply
    3. Charlotte says

      December 13, 2021 at 8:21 pm

      5 stars
      Can I use vanilla Oreo?

      Reply
      • Radwa says

        December 13, 2021 at 8:50 pm

        Yes, you can

        Reply
        • Mumma cook says

          December 10, 2022 at 4:30 am

          How far ahead would i be able to make these?

          Reply
    4. Liam says

      December 13, 2021 at 8:12 pm

      5 stars
      Amazing Recipe, They are creamy with coffee flavor.

      Reply
    5. Barbra H says

      December 13, 2021 at 6:10 pm

      5 stars
      Looks delicious! and easy to make.

      Reply
    5 from 5 votes (1 rating without comment)

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    Recipe Rating




    Healthy Life Trainer

    Hello! I’m Radwa, A wife and mother. Also, I am the recipe maker and food photographer behind Healthy Life Trainer. I love making new, simple and quick recipes every day.

    More about me→

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