Psyllium Husk Keto Bread Recipe

Bread is an essential item on my breakfast. Therefore I have made so many bread recipes. Like, keto cream cheese bread, keto zucchini cheesy bread, keto sesame bread, low-carb bread recipe,  low-carb easy cheesy panini and the psyllium husk keto bread.

Today I introduce to you my new keto bread recipe; which is the psyllium husk keto bread. It is so similar to the regular flour bread in both taste and smell. Also, the texture of the psyllium husk low carb bread is lovely.

Ingredients you will need to make this keto bread:

Make sure the following ingredients are in your kitchen to make this delicious psyllium husk low carb bread:

• Almond flour
• Coconut flour
• Psyllium husk powder
•  Baking powder
• Salt
• Apple cider vinegar
• Egg whites
• Water

All measurements exist in the recipe box below.

How to make the psyllium husk keto bread:

• Preheat the oven to 190 C. 
• Then, start by adding the egg whites in a bowl and the Apple cider vinegar, then mix well using the hand mixer.
• Then, In another bowl, add almond flour, psyllium husk powder, coconut flour and salt, stir together.
• After that, add the dry mixture to the egg whites mixture and mix with a spatula.
• Then, add the water and stir slowly.
• After that, put the batter in a well-greased loaf pan.
• Bake for 45 minutes.

Why I used apple cider vinegar in this bread recipe?

Using psyllium husk in making this bread helps the bread dough rising.

why using psyllium husk in making this bread?

Using psyllium husk in making this low carb bread makes bread hold together and not getting crumble.

If you like this psyllium husk keto bread recipe, make sure to save it to your Pinterest. Also, if you made this recipe, let me know the result in the comment area below.