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    Home » Recipes » Keto Dessert

    Keto Sugar-Free Greek Yogurt Cheesecake

    Updated: Jun 8, 2022 · Published: Nov 1, 2019 by Radwa ·

    Jump to Recipe

    This sugar-free keto cheesecake with Greek yogurt is one of the best low carb cheesecakes ever. It is made with greek yogurt and topped with unsweetened chocolate chips.

    Sugar-Free Cheesecake

    Keto Sugar-Free Greek Yogurt Cheesecake

    Today I will make cheesecake differently. I will use an unusual component which is, yogurt. Not just any yogurt, but greek style yogurt because it is healthy, light and keto-friendly.

    Also, I will add more sugar substitute to adjust the yogurt taste. Moreover, I will not add any lemon or orange extracts. This sugar-free greek yogurt cheesecake will be beautifully plain because I would like to enjoy the taste of this classic cheesecake.

    I Always top my cheesecake with fruits. But, this time, I want to make it different. So, I will top it with both chocolate chips and grated.

    Sugar-Free Cheesecake

    Ingredients

    crust ingredients.
    filling ingredients.

    Note: This is an overview of the ingredients. See the recipe card for full information on ingredients and quantities.

    For the crust, I use almond flour, coconut flour, Erythritol and melted butter.

    For the filling, I used Philadelphia cream cheese, Greek yogurt, Erythritol, vanilla extract and 4 eggs.

    I also topped this cheesecake with unsweetened dark chocolate chips and grated dark chocolate.

    How to Make Sugar-Free Keto Greek Yogurt Cheesecake

    how to make the recipe by photos

    Make the crust:

    • Combine all the ingredients and mix very well until they are all combined well. 
    • Then, Place the crust in a 20cm springform and press on it with your fingers.
    • After that leave it aside until making the filling.
    How to make the recipe by photos

    Make the filling:

    • Preheat the oven to at 180C / 350F.
    • Mix the cheese and yogurt well using the hand mixer.
    • Then, add the erythritol and vanilla extract, keep mixing.
    • After that, start adding the eggs one at a time.
    • Then, After everything are well combined pour the mixture over the crust.
    • Bake for 45 minutes in the preheated oven.
    • Leave the cheesecake to cool, Then, refrigerate.
    • After that, sprinkle with chocolate chips and the grated dark chocolate and serve.
    Greek Yogurt Cheesecake

    Topping Alternatives

    You can top the sugar-free yogurt cheesecake with:

    • Fresh strawberry or raspberry.
    • Melted chocolate.
    • Whipped cream.
    • Sparkle Powdered Erythritol
    • Sparkle unsweetened cocoa powder
    • Keto Nutella - Sugar Free Hazelnut Spread
    • Keto And Sugar-Free Raspberry Jam

    Tips For Better Sugar-Free Yogurt Cheesecake:

    • The best advice ever when it comes to cheesecake is don't overcook it.
    • You must refrigerate before topping or serving.
    • If you like the cheesecake crust to be crunchy, bake it for 10 minutes and let it cool before adding the filling to it.
    Greek Yogurt Cheesecake

    More Sugar-Free Dessert Recipes

    • Gluten Free Lemon Flavoured Cheesecake
    • Keto Raspberries Cake – Low Carb Dessert
    • Keto banana walnut bread
    • Gluten-free carrot cake with almond flour
    • Philadelphia sugar free cheesecake recipe.

    Easy Keto Recipes

    • flourless, keto, sugar free lava cake has a lovely liquid chocolate centre.
      Sugar Free Chocolate Lava Cake (Keto)
    • Keto Vanilla Ice Cream in a cup.
      Keto Vanilla Ice Cream (No Eggs)
    • Keto lemon mug cake layered & topped with cream cheese frosting.
      Keto Lemon Mug Cake (Sugar-Free)
    • keto almond flour chocolate mug cake topped with chocolate chips.
      Almond Flour Chocolate Mug Cake (Keto)

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    Sugar-Free cheesecake
    Print Pin
    5 from 2 votes

    keto Sugar-Free Greek Yogurt Cheesecake

    This sugar-free keto cheesecake with Greek yogurt is one of the best low carb cheesecakes ever. It is made with greek yogurt and topped with unsweetened chocolate chips.
    Course Dessert
    Cuisine American
    Prep Time 5 minutes minutes
    Cook Time 45 minutes minutes
    Total Time 50 minutes minutes
    Servings 16 slices
    Calories 245kcal
    Author Radwa

    Equipment

    • Springform
    • Hand mixer
    • Mixing bowl

    Ingredients

    Crust:

    • 1 ½ cup almond flour
    • ¼ cup coconut flour
    • 2 tablespoon erythritol
    • ¼ cup butter , melted

    Filling:

    • 600 g cream cheese
    • 200 g greek style yogurt
    • 4 eggs
    • ⅔ cup erythritol
    • 2 teaspoon vanilla extract
    • 20 stevia drops

    Topping:

    • ½ cup chocolate chips
    • ¼ cup chocolate , grated

    Instructions

    Cheesecake crust:

    • Combine all the ingredients and mix very well until they are all combined well.
    • Place the crust in a springform and press on it with your fingers.
    • Leave it aside until making the filling.

    Cheesecake filling:

    • Preheat the oven to at 180C / 350F.
    • Mix the cheese and yogurt well using the hand mixer.
    • Add the erythritol, vanilla extract and stevia drops and keep mixing.
    • Start adding the eggs one at a time.
    • After everything are well combined pour the mixture on the crust.
    • Bake for 45 minutes in the preheated oven.
    • Leave the cheesecake to cool, Then, refrigerate. After that, sprinkle with chocolate chips and the grated dark chocolate and serve.

    Notes

    • The best advice ever when it comes to cheesecake is don't overcook it.
    • Put any topping of your choice.
    • You must refrigerate before topping or serving.
    • If you like the cheesecake crust to be crunchy, bake it for 10 minutes and let it cool before adding the filling to it.

    Topping alternatives:

    • Fresh strawberry.
    • Melted chocolate.
    • Whipped cream.
    • Sparkle Powdered Erythritol
    • Sparkle unsweetened cocoa powder
    • Low carb strawberry jam
    • Low carb blueberries or raspberries jam

    Nutrition

    Serving: 1slice | Calories: 245kcal | Carbohydrates: 5g | Protein: 7g | Fat: 22g | Saturated Fat: 10g | Cholesterol: 90mg | Sodium: 145mg | Potassium: 85mg | Fiber: 2g | Sugar: 2g | Vitamin A: 563IU | Calcium: 79mg | Iron: 1mg
    Tried this Recipe? Pin it for Later!Mention @HealthyLifeTrainer or tag #healthylifetrainer!

    Some people think it is hard to make cheesecake at home, or it will take time and effort. Certainly, that is not true, because this keto sugar-free yogurt cheesecake is so easy to make and it takes no time at all to prepare it.

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    More Keto Dessert

    • Spreading the keto Nutella on a slice of keto bread.
      Keto Nutella - Sugar Free Hazelnut Spread
    • A whole gluten-free carrot cake made with almond flour and topped with shredded carrots.
      Gluten Free Carrot Cake With Almond Flour
    • Cut a slice of the keto almond raspberry cake.
      Keto Almond Raspberry Cake
    • Eat one of the keto coconut flour peanut butter cookies.
      Keto Peanut Butter Cookies With Coconut Flour

    About Radwa

    Hi, I am Radwa! I've always been fond of food—seriously, it's my love language. I share my tried-and-true recipes and provide easy, step-by-step recipes that anyone can follow.

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    Healthy Life Trainer

    Hello! I’m Radwa, A wife and mother. Also, I am the recipe maker and food photographer behind Healthy Life Trainer. I love making new, simple and quick recipes every day.

    More about me→

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