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    Home » Recipes » Keto Dessert

    Keto Nutella - Sugar Free Hazelnut Spread

    Published: Jun 23, 2023 · by Radwa.

    Jump to Recipe

    This Keto Nutella recipe is super rich and creamy. It is my go-to sugar-free chocolate hazelnut spread recipe. Made with roasted hazelnuts and unsweetened cocoa powder, it is perfect for breakfast or even dessert.

    Keto Nutella in a glass jar and some hazelnuts around it.
    Jump to:
    • Keto Nutella Recipe
    • Why You'll Love This Recipe
    • Ingredients For Keto Hazelnut Spread
    • How To Make keto Nutella
    • Serving Ideas
    • Recipe FAQs
    • More Keto Recipes
    • Recipe Card
    • Comments

    Keto Nutella Recipe

    Honestly, this homemade Nutella recipe is a keeper! I kept searching for good sugar-free Nutella for a long time, and for all the products I bought, I didn't like either the test or the texture.

    So, I decided to make my own keto Nutella, which was a hit. I REALLY love this recipe, and since I tried it, I have kept making it repeatedly.

    Here is a rundown of my adventure with the recipe:

    Effort: This recipe is simple and easy. All you have to do is roast the hazelnut, then blend all the ingredients in a food processor or high powered blender. Ta-da

    Time: It takes 5-10 minutes to roast the hazelnut and 5-10 minutes to blitz the ingredients in the food processor.

    Texture: I love the texture of this recipe; It has a rich and velvety texture. However, If it is stored in the fridge, it becomes slightly firm, while storing it at room temperature makes it a bit softer.

    Taste: It has a sweet, rich and nutty taste.

    Consistency: Smooth, creamy and spreadable.

    Why You'll Love This Recipe

    • This sugar free chocolate hazelnut spread can be served for breakfast with Coconut Flour Keto Pancakes, Sugar Free Chocolate Chip Muffins or Almond Flour Scones , as a snack or even as a dessert.
    • Sugar free, low carb, gluten free and keto friendly Nutella recipe.
    • Kids and adults love it.
    • It will satisfy your sugar craving.
    • Easy to make, and the recipe calls for simple ingredients.
    • Healthier than the store-bought ones.
    • Stores well and will last for a long time.
    Spreading the keto Nutella on a slice of keto bread.

    Ingredients For Keto Hazelnut Spread

    Note: This is an overview of the ingredients. See the recipe card for full information on ingredients and quantities.

    • Hazelnut: Roasted.
    • Cocoa powder: I used unsweetened cocoa powder.
    • Vanilla extract: It gives a good flavor.
    • Oil: I used olive oil but you can use avocado oil or melted coconut oil instead.
    • Erythritol: You can use any sweetener you have at home such as Monk fruit, Swerve or Stevia.
    •  Pinch of salt

    How To Make keto Nutella

    Roasted hazelnuts.

    One: Preheat the oven to 175C/ 347F. Spread the hazelnut in a single layer in a large baking tray. Bake for 5 to 10 minutes, allow to cool for about 10 minutes (photo 1).

    Pro Tip: I roasted the hazelnuts a little darker, but you can lightly roast them, or you can also buy roasted hazelnuts from your local store. 

    Put Roasted hazelnuts in the food processor, blend until smooth.

    Two: Put the roasted hazelnut in the food processor and blitz for 5 to 10 minutes until the mixture becomes silky and smooth (photo 2 & 3).

    sugar free keto homemade Nutella in a glass jar.

    Three: Add olive oil, cocoa powder, stevia drops, salt, Erythritol and vanilla extract. Blitz again for more 5-10 minutes or until the Nutella become smooth and pourable. Pour the keto Nutella into a glass jar and refrigerate (photo 4).

    Serving Ideas

    Serve this with sugar free chocolate hazelnut spread with waffles or keto pancakes, such as Coconut Flour Pancakes, Keto Blueberry Pancakes or Sugar Free Gluten Free Pancakes.

    Personally, I like to serve it on top of ice cream, such as Three Ingredients Chocolate Ice Cream, Vanilla Protein Ice Cream or Keto Avocado Ice Cream.

    Sugar free chocolate hazelnut spread in a jar and a keto bread loaf.

    Recipe FAQs

    Is Nutella keto-friendly?

    Store-bought Nutella usually has non-keto-friendly ingredients, so they are not keto. However, this sugar free chocolate spread recipe is definitely keto-friendly because it calls for keto-friendly ingredients.

    Can I use raw hazelnuts in making homemade Nutella recipe?

    Yes, you can. However, roasting the hazelnuts before using them in the recipe enhances their flavor and makes them easier to blend into a smooth paste.

    More Keto Recipes

    • Keto Bread–Delicious Low-Carb Bread Recipe (Suger-Free)
    • Keto Chocolate Cake–Low-Carb And Sugar-Free 
    • Coconut Flour Pancakes–Low-Carb And Fluffy
    • flourless, keto, sugar free lava cake has a lovely liquid chocolate centre.
      Sugar Free Chocolate Lava Cake (Keto)
    • Keto Vanilla Ice Cream in a cup.
      Keto Vanilla Ice Cream (No Eggs)
    • Keto lemon mug cake layered & topped with cream cheese frosting.
      Keto Lemon Mug Cake (Sugar-Free)
    • keto almond flour chocolate mug cake topped with chocolate chips.
      Almond Flour Chocolate Mug Cake (Keto)

    Thank you for checking out my recipe! Follow Healthy Life Trainer on Facebook and Pinterest to keep up-to-date with all new recipes.

    Recipe Card

    Spreading the keto Nutella on a slice of keto bread.
    Print Pin
    5 from 2 votes

    Keto Nutella - Sugar Free Hazelnut Spread

    This Keto Nutella recipe is super rich, creamy, sugar-free chocolate hazelnut spread that is perfect for breakfast or even dessert.
    Course Dessert
    Cuisine American
    Diet Gluten Free, Vegan Diet
    Prep Time 10 minutes minutes
    Cook Time 5 minutes minutes
    Total Time 15 minutes minutes
    Servings 20 Servings
    Calories 98kcal
    Author Radwa

    Equipment

    • Food Processor
    • Baking sheet
    • Measuring spoons
    • Measuring cups

    Ingredients

    • 250 g hazelnuts , roasted
    • ½ cup cocoa powder
    • 1 tablespoon vanilla extract
    • 2 tablespoon olive oil
    • ½ cup erythritol
    • pinch of salt

    Instructions

    • Preheat the oven to 175C/ 347F. Spread the hazelnut in a single layer in a large baking tray. Roast for 5 to 10 minutes, allow to cool for about 10 minutes.
      250 g hazelnuts
    • Put the roasted hazelnut in the food processor and blitz for 5 to 10 minutes until the mixture becomes silky and smooth.
    • Add olive oil, cocoa powder, stevia drops, salt, Erythritol and vanilla extract. Blitz again for more 5-10 minutes or until the Nutella become smooth and pourable. Pour the keto Nutella into a jar and refrigerate.
      ½ cup cocoa powder, 1 tablespoon vanilla extract, 2 tablespoon olive oil, ½ cup erythritol, pinch of salt

    Notes

    • I roasted the hazelnuts a little darker, but you can lightly roast them, or you can also buy roasted hazelnuts from your local store. 
    • Store in a glass jar in the fridge.

    Nutrition

    Serving: 1serving | Calories: 98kcal | Carbohydrates: 4g | Protein: 2g | Fat: 9g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 118mg | Fiber: 2g | Sugar: 1g | Vitamin C: 1mg | Calcium: 17mg | Iron: 1mg
    Tried this Recipe? Pin it for Later!Mention @HealthyLifeTrainer or tag #healthylifetrainer!

    About Radwa

    Hi, I am Radwa! I've always been fond of food—seriously, it's my love language. I share my tried-and-true recipes and provide easy, step-by-step recipes that anyone can follow.

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    5 from 2 votes (2 ratings without comment)

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    Healthy Life Trainer

    Hello! I’m Radwa, A wife and mother. Also, I am the recipe maker and food photographer behind Healthy Life Trainer. I love making new, simple and quick recipes every day.

    More about me→

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